Beyond Meat & Byron
- Vegan bread bun
- Bibb lettuce
- Tomato ketchup
- Vegan ‘cheddar’
- Pickled red onions
- Vegan garlic mayo
- Beyond Meat patty
- Grill the Beyond patty, 3 minutes on each side.
- Squeeze garlic mayo on top bun, and tomato ketchup on bottom bun.
- Place pickled red onions on top bun, and bib lettuce on bottom bun.
- Place the cooked Beyond Meat patty with the vegan cheddar ‘cheese’ slice under the grill until the ‘cheese’ has melted.
- Place Beyond patty on lettuce.
- Top with bun.
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Cali Cheese Beyond Meat & Byron Ingredients Vegan bread bun Bibb lettuce Tomato ketchup Vegan ‘cheddar’ Pickled red onions Vegan garlic mayo Beyond Meat